Ingredients
Method
Preparation
- Place the chicken breasts in the crockpot.
- In a mixing bowl, combine the cream of chicken soup, ranch dressing mix, and Italian dressing. Stir until well combined.
- Pour the creamy mixture over the chicken breasts, ensuring they are well coated.
Cooking
- Cover the crockpot and set it to cook on low for 6-7 hours or until the chicken is tender and fully cooked.
- About 15-20 minutes before serving, prepare the angel hair pasta according to the package instructions.
Serving
- Once the chicken is ready, serve the mixture over the cooked pasta and garnish with fresh parsley.
Notes
Consider adding vegetables like bell peppers or broccoli to the slow cooker for extra nutrition. You can also replace chicken breasts with thighs for juicier results.
