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Chicken Scampi

Chicken Scampi is a delicious twist on the classic shrimp scampi, using tender chicken breast combined with a rich, buttery garlic sauce for a mouthwatering meal.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Italian
Calories: 550
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 pound chicken breast, sliced
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1/2 cup chicken broth
  • 1 lemon juiced
  • 1/4 teaspoon red pepper flakes
  • 1/4 cup parsley, chopped
  • Salt and pepper to taste
  • Linguine or pasta of choice for serving

Method
 

Cooking Instructions
  1. In a large skillet, melt the butter over medium heat until creamy and bubbling gently.
  2. Add the sliced chicken breast to the skillet and cook until browned and cooked through, approximately 5-7 minutes.
  3. Once cooked, add the minced garlic and red pepper flakes, sautéing for another minute until the garlic is fragrant.
  4. Pour in the chicken broth and let simmer for about 5-7 minutes to meld the flavors.
  5. Stir in the fresh lemon juice and chopped parsley, mixing well.
  6. Season with salt and pepper to taste.
  7. Serve the Chicken Scampi over cooked linguine or your pasta of choice, ensuring the pasta is coated with the sauce.

Notes

For added flavor, replace chicken broth with vegetable broth. Add more red pepper flakes for heat, and for a creamier sauce, include heavy cream or parmesan cheese. Feel free to substitute chicken with shrimp or add vegetables like spinach or cherry tomatoes.